Karas Taverna in Kapparis is the kind of place that draws you in with its simplicity and keeps you coming back with its soul. It doesn’t try to impress with fancy menus or over-the-top presentation. Instead, it sticks to what it knows best: honest, traditional Cypriot food served with heart. The moment you arrive, there’s a familiar, unpretentious charm. The outdoor seating area feels like someone’s backyard, strung with soft lights, filled with the smell of grilled meats and the easy sound of laughter and clinking glasses.

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This place has earned a reputation, especially among locals, as one of the go-to spots for seafood. It’s not uncommon to see the catch of the day laid out on ice, ready to be picked and grilled to perfection. The seafood is the real star here, simple, fresh, and full of flavour. Grilled octopus with just a hint of char, sea bass drizzled in olive oil and lemon, calamari that’s light and crisp on the outside but tender inside. Nothing is overcomplicated, and that’s exactly the point. Every dish feels like it was made just for you, cooked the way it's been done for generations.

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But Karas isn’t just about the sea. The land has plenty to offer too. Their meats are just as impressive, especially the sheftalia, souvlaki, and lamb chops, each grilled just right and served with that familiar mix of Cyprus flavours: oregano, lemon, and good olive oil. There’s always that comforting side of chunky village salad, maybe some fresh bread, and a dip of creamy tzatziki or tahini that pulls everything together. The portions are generous, but it’s more than just quantity, it’s the kind of food that feels like it’s made with love.

What sets Karas apart even more is the atmosphere. It’s the kind of spot where locals gather for Sunday lunch and where tourists feel like they’ve discovered something special. The service is relaxed and friendly, with staff who take the time to chat, recommend dishes, and make you feel genuinely welcome. There’s no rush, no pressure, just good food, good company, and a pace that encourages you to slow down and enjoy every bite.

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There’s something about the way this place operates that feels timeless. It’s not about reinventing the wheel; it’s about doing the classics well, staying true to the roots, and making every customer feel at home. Tucked away just a short walk from the coast, Karas offers that perfect post-beach meal or evening retreat where you can unwind and savour the real taste of Cyprus.

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In a town that sees its fair share of modern restaurants and fusion spots, Karas stands as a reminder that sometimes, all you need is a simple taverna with great food and genuine people. It’s humble, it’s honest, and it’s everything a proper Cypriot meal should be.